Date: 6/12/2016
By Purple
I was in an unfamiliar fast food restaurant. There were tall, small round tables with no chairs. There was an Asian guy drinking some odd drink, a few tables ahead, on my right. It was a drink that he made himself. He started to describe it. I interrupted his conversation with my eavesdropping, and exclaimed, "kombucha!” Then a guy near me said kombucha and something else that I either don't remember I wasn't familiar with.